Item: Angel Hair Pasta with Tomato Parmesan
Size: 4.9 oz
Brand: Pasta Roni

Directions:

What you need: 1-1/2 cups water, 3/4 cup milk, 1 tablespoon margarine, butter or spread with no trans fat. Range top directions: 1. In a medium saucepan, bring water, milk and margarine, butter or spread with no trans fat to a boil; reduce heat to Medium. 2. Slowly stir in pasta and Special Seasonings. Separate pasta with a fork, if needed. Boil uncovered, 4 to 5 minutes or until pasta is tender, stirring frequently. 3. Sauce will be thin. Let stand 5 minutes to thicken. 2-1/2 cups prepared. To prepare 2 boxes: Follow range top directions, except prepare 2 boxes of Pasta Roni Tomato parmesan in a 3-quart saucepan with 3 cups water, 1 1/2 cups milk and 2 tablespoons margarine, butter or spread with no trans fat. At High Altitudes: Increase cook time to 6 to 9 minutes. Stir-in ideas: For variety, stir in the following with the pasta and Special Seasonings in Step 2 of the range top directions: 8 ounces Italian sausage, cooked, drained and 1/4 cup chopped parsley. Less fat directions: Follow range top or microwave directions, except omit any added oil and use 3/4 cup skim milk. Microwave directions: 1. In a round 2-quart microwaveable glass casserole dish, combine 1 1/2 cups water, 3/4 cup milk and 1 tablespoon margarine, butter or spread with no trans fat. 2. Microwave uncovered, at High 4 to 5 minutes or until boiling. 3. Slowly stir in pasta and Special Seasonings. Separate pasta with a fork, if needed. 4. Microwave at High 1 minute. 5. Stir. 6. Microwave at High 3 to 4 more minutes or until pasta is tender. 7. Stir well. Sauce will be thin. Let stand 3 to 5 minutes to thicken. Microwave ovens vary; adjust times as needed.

Ingredients:

Wheat Flour, Dried Tomatoes, Whey, Dried Partially Hydrogenated Palm Oil, Salt, Cheddar, Parmesan and Romano Cheese (Cow''s Milk, Cheese Cultures, Salt, Enzymes), Reduced lactose Whey, Natural Flavors, Palm Oil, Disodium Phosphate, Dried Corn Syrup, Dried Onions, Corn Starch-Modified, Dried Garlic, Paprika, Cultured Nonfat Buttermilk, Dried Autolyzed Yeast Extract, Nonfat Milk, Dried Parsley, Sodium Caseinate, Dried Chicken Broth, Chicken Fat, Spices, Monosodium Glutamate, Lactic Acid, Annatto Extract Color, Disodium Guanylate, Disodium Inosinate, Niacin, Ferrous Sulfate, Soy Lecithin, Thiamin Mononitrate, Riboflavin, Folic Acid.
Category: Food/Drink
EAN: 0015300440128
UPC 12: 015300440128
Number of scans:
Last modified: Saturday, 14-Nov-2009 11:41 PM ET
Options
Submit Update/details
Menu
Scan an item
Latest updates
View items with additional details
Most scanned items
Database download

Logging in allows you to create a personal inventory and do more. It's free.

  • Username or Email:
  • Password:
  • Keep me logged in on this computer

  • Or Forgot username or password?
    Or Register for free

    You can still search the database without an account.

    Additional data courtesy of Our online partners

    BC Scan helps increase independence for the blind and visually impaired. Thank you for your support.

    Return to BC Scan home pageCreative Commons License
    BC Scan Bar Code Database by A T Guys, LLC is licensed under a Creative Commons Attribution-Noncommercial 3.0 United States License. This applies only to our local database and does not include third-party content.
    Contact Us Advertisers Mobile

    We do our best to present accurate information on this site, but errors may occur from time to time. A T Guys, LLC is not responsible for any problems encountered by using this site. Copyright 2006-2012 A T Guys, LLC.

    Privacy Policy

    Copyright 2006-2018, A T Guys, LLC.