Item: Complete Biscuit Mix - Buttermilk
Size: 7.5 oz
Directions: Prep Time: 2 minutes. Bake Time: 11 minutes. You will need 1/2 cup water. 1. Heat
oven to 450 degrees F. Stir biscuit mix and 1/2 cup water until soft dough forms.
2. Lightly grease (or spray with cooking spray) cookie sheet. Drop dough by spoonfuls
onto cookie sheet. 3. Bake 8 to 11 minutes or until golden brown. Makes six 3-inch
or eight 2-1/2-inch biscuits. High Altitude (3500 - 6500 ft): No changes. Betty's
Tips: Brush tops of hot biscuits with melted butter. For rolled biscuits, turn dough
onto well-floured surface. Knead 5 times. Roll 1/2 inch thick. Cut with 2-1/2 inch
cutter. Bake as directed. To rewarm, microwave 1 biscuit on microwavable paper towel
on Medium (50%) 10 to 15 seconds.
Ingredients: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin,
Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Leavening (Baking
Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Buttermilk, Salt, Dextrose,
Egg, Soy Flour.
Additional details: Contains wheat, milk, egg and soy ingredients.
UPC 12: 016000135406
Number of scans:
Last modified: Monday, 23-Aug-2010 6:13 PM ET
Scan an item
View items with additional details
Most scanned items
Logging in allows you to create a personal inventory and do more. It's free.
Or Forgot username or password?
Or Register for free
You can still search the database without an account.
Additional data courtesy of Our online partners
BC Scan helps increase independence for the blind and visually impaired. Thank you for your support.
Return to BC Scan home page
BC Scan Bar Code Database by A T Guys, LLC is licensed under a Creative Commons Attribution-Noncommercial 3.0 United States License. This applies only to our local database and does not include third-party content.
We do our best to present accurate information on this site, but errors may occur from time to time. A T Guys, LLC is not responsible for any problems encountered by using this site. Copyright 2006-2012 A T Guys, LLC.
Copyright 2006-2022, A T Guys, LLC.