Item: Pizza Crust Mix
Size: 6.5 oz (184 g)
Brand: Betty Crocker
Directions: : You Will Need: 1/2 cup hot water (not boiling water). 1. Heat oven to 450 degrees
F. Grease cookie sheet for crust or 12-inch pizza pan for soft crust. 2.Stir pizza
crust mix and hot water until moistened; beat 20 times, Cover and let stand 5 minutes
so dough will be easy to press. 3. Press dough into 12-inch circle on cookie sheet
or pizza pan, using floured fingers. Add toppings (see Betty's Tip). Bake on lowest
oven rack 12 to 17 minutes or until crust is golden brown. High Altitude (3500-6500
ft): For all crusts, heat oven to 425 degrees F. Betty's Tip: If you overload your
pizza with toppings, the crust will be soggy. I suggest using 1 cup pizza sauce,
1 cup favorite toppings and 1 cup shredded cheese. Thick Crust: Make as directed
above - except press dough into 9-inch circle on cookie sheet or pizza. Deep Dish:
Heat oven to 425 degree F. Grease 9 x 1 1/2-inch round pan. Make as directed above
except press dough in bottom and 1 inch up side of pan. Bake 20 to 30 minutes. High
Altitude (3500-6500 ft): For all crusts, heat oven to 425 degrees F.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley, Niacin, Iron, Thiamin Mononitrate, Riboflavin,
Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Dextrose, Dried
Yeast, Salt, Sodium Aluminum Phosphate, Baking Soda, Egg, Nonfat Milk, Soy Flour,
Freshness Preserved by BHA.
Additional details: Warnings/Caution
: This product contains wheat, egg, milk and soy ingredients.
UPC 12: 016000302006
Number of scans:
Last modified: Thursday, 08-Jan-2009 2:36 PM ET
Scan an item
View items with additional details
Most scanned items
Logging in allows you to create a personal inventory and do more. It's free.
Or Forgot username or password?
Or Register for free
You can still search the database without an account.
Additional data courtesy of Our online partners
BC Scan helps increase independence for the blind and visually impaired. Thank you for your support.
Return to BC Scan home page
BC Scan Bar Code Database by A T Guys, LLC is licensed under a Creative Commons Attribution-Noncommercial 3.0 United States License. This applies only to our local database and does not include third-party content.
We do our best to present accurate information on this site, but errors may occur from time to time. A T Guys, LLC is not responsible for any problems encountered by using this site. Copyright 2006-2012 A T Guys, LLC.
Copyright 2006-2022, A T Guys, LLC.