Item: Hamburger Helper Beef Pasta
Size: 5.6 oz
Brand: Hamburger HelperBetty Crocker
Directions: You will need: 1 pound lean ground beef (you can use 1 pound ground turkey instead
of ground beef); 2 cups hot water (For a more broth like sauce, increase hot water
to 3 cups and omit milk); 1 cup milk (for a more broth like sauce, increase hot water
to 3 cups and omit milk).
Directions: 1. Brown ground beef in 10" skillet; drain. 2. Stir in hot water, milk,
sauce mix and uncooked pasta. Heat to boiling, stirring occasionally. 3. Reduce heat;
cover and simmer about 11 minutes, stirring occasionally, until pasta is tender.
Remove from heat and uncover (sauce will thicken as it stands).
Microwave directions: 1. Crumble 1 pound lean ground beef into 2-1/2-quart microwaveable
casserole or bowl. Microwave uncovered on High 3 to 5 minutes, breaking up beef after
3 minutes, until brown; drain. 2. Stir in sauce mix, 2-1/4 cups boiling water (for
a more broth like sauce, increase hot water to 3-1/2 cups and omit milk), 1/2 cup
milk (for a more broth like sauce, increase hot water to 3-1/2 cups and omit milk)
and uncooked pasta. 3. Microwave uncovered on High 10-14 minutes, stirring every
5 minutes, until pasta is tender (sauce will thicken as it stands). Dish will be
Ingredients: Enriched Pasta (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin,
Folic Acid), Corn Starch, Salt, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin
Mononitrate, Riboflavin, Folic Acid), Hydrolyzed Soy and Corn Protein, Onion (Dried),
Dextrose, Natural Flavor (Contains Soy Sauce [Wheat, Soybeans, Salt] and Yeast),
Garlic (Dried), Monosodium Glutamate, Partially Hydrogenated Soybean Oil, Yellows
5 and 6 and Other Color Added, Spices, Mono and Diglycerides, Beef Extract, Nonfat
Milk, Autolyzed Yeast Extract, Sugar, Beef Fat, Citric Acid, Disodium Guanylate,
Disodium Inosinate, Egg.
UPC 12: 016000414204
Number of scans:
Last modified: Wednesday, 15-Sep-2010 6:32 PM ET
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