Size: 24 Oz.
Brand: Mary B's
Directions: Separate and divide dumplings while frozen. Prepare and stew chicken seasoned to taste using about 5 quarts of water for 3 lbs. of chicken. When cooked remove chicken and debone, putting meat aside. Bring stock to a rolling boil and add dumplings one at a time, stirring often to prevent sticking. After dumplings are all in, reduce heat, cover and cook for 35/45 minutes or until done. Return the chicken meat to dumplings, let stand 10/15 minutes. Serve hot.
Ingredients: Flour, water, 100% vegetable shortening, leavening, white pepper and natural spices.
Additional details: Contains the allergen Wheat.
UPC 12: 020593000119
Number of scans:
Last modified: Monday, 14-Jun-2010 04:00 AM ET
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