Item: Soup - Ramen Noodles - Beef Flavor
Size: 18 oz (510g)
Directions: 1. Boil 2 cups of water in a saucepan, add noodles and cook 3 minutes.
2. Turn off heat. Add contents of seasoning pack and stir. 3. Serve immediately for
best results. Makes 2 - 8 oz. servings.
Ingredients: Ramen Noodle: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron,
Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil, (Contains One or More
of the Following: Canola, Cottonseed, Palm) Preserved by TBHQ, Salt, Potassium Carbonate,
Soy Sauce (Water, Wheat, Soybeans, Salt), Sodium Phosphate, Sodium Carbonate, Turmeric.
Soup Base Ingredients: Salt, Sugar, Monosodium Glutamate, Dehydrated Soy Sauce (Wheat,
Soybeans, Salt). Maltodextrin, Caramel Color, Dehydrated Vegetables (Onion, Garlic,
Chive), Spices, Hydrolyzed Corn, Wheat and Soy Protein, Beef Fat, Yeast Extract,
Natural Flavor, Lactose, Disodium Inosinate, Disodium Guanylate.
UPC 12: 041789006227
Number of scans:
Last modified: Sunday, 11-Jul-2010 01:34 AM ET
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