Item: Calzone - Italian Style Five Cheese
Size: 8.5 oz (241 g)
Brand: Hot Pockets

Directions:

Keep frozen. Cook thoroughly. For food safety and quality follow these cooking instructions. Microwave Oven: 1. Unwrap calzone & insert into crisping sleeve. 2. Place on paper plate & microwave on High (1 calzone 3 minutes and 30 seconds, these cooking instructions were developed using an 1100 watt microwave oven. Since ovens vary, cooking times may require adjusting). 3. Remove from crisping sleeve & cool for 2 minutes. Discard sleeve. Do not re-use crisping sleeve. 4. Break calzone in half. Product is ready to enjoy. Regular oven or toaster oven. For a Crispy Crust: 1. Preheat oven to 350 degrees F. 2. Unwrap calzone & place on foil or baking sheet. Do not use crisping sleeve. 3. Bake for 34 minutes. Caution: Product will be hot.

Ingredients:

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid). Water Part Skim Mozzarella Cheese With Modified Food Starch (Part Skim Mozzarella Cheese [Pasteurized Milk, Cultures, Salt Enzymes], Modifier Food Starch), Provolone Cheese (Pasteurized Milk, Non-Fat Milk, Cultures, Salt, Enzymes), Tomato Paste. Asiago Cheese (Pasteurized Part-Skim Milk Cheese Cultures, Salt Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt Enzymes), Parmesan Cheese (Made from Pasteurized Milk Cheese Culture, Salt, Enzymes], Contains Less than 2% of: Imitation Mozzarella Cheese (Low Moisture Part-Skim Mozzarella Cheese [Milk Cheese Culture, Salt Enzymes], Imitation Mozzarella Cheese [Water, Casein, Soybean Oil, Modified Food Starch, Whey, Sodium Aluminum Phosphate, Salt Sodium Phosphate, Lactic Acid, Natural Flavor, Sorbic Acid (as a Preservative), Artificial Color]), Sugar, Partially Hydrogenated Soybean Oil Seasons Salt Onion Powder, Sugar, Spices, Methylcellulose, Autolyzed Yeast Extract, Xanthan Gun, Soybean Oil, Locust Bean Gum, Disodium Guanylate, Disodium Inosinate), Modified Food Starch, Seasoning (Parmesan Cheese [Part-Skim Milk, Cheese Cultures, Salt Enzymes], Nonfat Milk, Whey, Garlic Powder, Enzyme, Modified Parmesan Cheese [Parmesan Cheese (Pasteurized Milk, Cultures, Salt Enzymes), Maltodextrin, Whey, Salt, Disodium Phosphate], Dehydrated Red Bell Pepper, Spice, Partially Hydrogenated Soybean Oil, Maltodextrin, Worcestershire Sauce Solids [Molasses, Vinegar, Com Syrup, Caramel Color, Garlic, Sugar Spice, Tamarind, Natural Flavor], Dehydrated Parsley, Salt, Citric Acid, Natural Flavor [from Whey], Potassium Chloride, Sugar, Lactic Acid, Cultured Whey, Calcium Lactate, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Com Starch, Monocalcium Phosphate), Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin, Citric Acid as Preservative, Dough Conditioner (Wheat Starch, Calcium Sulfate, Salt, Enzymes, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate), Extra Virgin Olive Oil, Modified Potato and Corn Starches, Yeast, Methylcellulose, Salt Monocalcium Phosphate, Rice Flour, Dried Egg Yolks, Tapioca Dextrin, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Dextrose, Caramel Color, Xanthan Gum, Soy Flour.

Additional details:

Warnings/Caution
: Contains wheat, milk, egg & soy ingredients.
Category: Food/Drink
EAN: 0043695065039
UPC 12: 043695065039
Number of scans:
Last modified: Wednesday, 07-Jan-2009 12:02 AM ET
Options
Submit Update/details
Menu
Scan an item
Latest updates
View items with additional details
Most scanned items
Database download

Logging in allows you to create a personal inventory and do more. It's free.

  • Username or Email:
  • Password:
  • Keep me logged in on this computer

  • Or Forgot username or password?
    Or Register for free

    You can still search the database without an account.

    Additional data courtesy of Our online partners

    BC Scan helps increase independence for the blind and visually impaired. Thank you for your support.

    Return to BC Scan home pageCreative Commons License
    BC Scan Bar Code Database by A T Guys, LLC is licensed under a Creative Commons Attribution-Noncommercial 3.0 United States License. This applies only to our local database and does not include third-party content.
    Contact Us Advertisers Mobile

    We do our best to present accurate information on this site, but errors may occur from time to time. A T Guys, LLC is not responsible for any problems encountered by using this site. Copyright 2006-2012 A T Guys, LLC.

    Privacy Policy

    Copyright 2006-2018, A T Guys, LLC.