Item: Shrimp Temptations in Creamy Lemon Butter Sauce
Size: 12 oz
Directions: : Keep frozen until ready to use. Remove shrimp from packaging before cooking. Stovetop:
1. Arrange frozen shrimp in a single layer in an 8 - 10 inch skillet. 2. Cook over
Medium heat for 6 - 10 minutes, occasionally turning shrimp and stirring sauce. Cook
an additional 3 minutes if preparing entire package. Microwave: 1. Arrange 8 - 10
frozen shrimp in a single layer in a microwave-safe bowl and cover loosely with plastic
wrap. 2. Microwave on High for 3 - 5 minutes, stirring halfway through cooking. Let
stand for 1 minute and stir before serving. Caution: Product and bowl will be hot.
Be sure that shrimp are thoroughly cooked before serving. Shrimp are fully cooked
when opaque white inside and have an internal temperature of 165 degrees F. Refrigerate
Ingredients: Shrimp, Water, Corn Oil, Corn Syrup Solids, Gelatin, Cream, Modified Corn Starch,
Salt, Sodium Caseinate, Butter (Cream, Salt), Modified Tapioca Starch, Natural Flavoring,
Monosodium Glutamate, Soy Lecithin, Sugar, Maltodextrin, Fructose, Nonfat Milk, Lemon
Peel, Spice, Partially Hydrogenated Soybean Oil, Gum Acacia, Citric Acid, Dried Parsley,
Titanium Dioxide, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, Turmeric and
Annatto Color, Guar Gum, Soy Protein Isolate, Sodium Tripolyphosphate, Sodium Bisulfite
and BHT and Propyl Gallate Added as Preservatives.
Additional details: Warnings/Caution: Contains: Shrimp, milk, soy.
UPC 12: 044400151207
Number of scans:
Last modified: Tuesday, 06-Jan-2009 11:43 PM ET
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