Item: Moist Deluxe Strawberry Supreme
Size: 18.25 oz
Brand: Duncan Hines

Directions:

Directions: You Will Need: 1 1/3 cup water, 1/3 cup vegetable oil, 3 large eggs. 1. Prep: Preheat oven to 350 degrees F. for metal or glass pans, 325 degrees F. for dark or coated pans. Grease sides and bottom of each pan with shortening. Flour lightly. (Use baking cups for cupcakes.). 2. Mix: Blend dry mix, water, oil and eggs in large bowl at low speed until moistened (about 30 seconds). Beat at medium speed for 2 minutes. Pour batter in pans and bake immediately. 3. Bake following chart below. Add 3-5 minutes to bake time for dark or coated pans. Cake is done when toothpick inserted in center comes out clean. Cool in pan on wire rack for 15 minutes. Cool completely before frosting. Pan Size: 2 8- inch, Bake Time: 33 - 36 min. Pan Size: 2 9-inch, Bake Time: 28-31 min. Pan Size: 13 x 9-inch, Bake Time: 32-35 min. Pan Size: Bundt, Bake Time: 38-43 min. Pan Size: 24 Cupcakes, Bake Time: 18-21 min. Lower Fat Recipe: Prepare and bake following the directions above except using 1 cup water, 1/3 cup unsweetened applesauce and 3 eggs. Reduce baking time 1-2 minutes. High Altitude: (over 3, 500 ft.). Heat oven to 350 degrees F. Stir 1/4 cup flour into mix. Mix as directed above except using 1 1/3 cups water, 1/3 cup oil and 3 eggs. Bake at 350 degrees F: Two 8-inch pans 20-25 min.; Two 9-inch pans 28-33 min.; 13x9-inch pan 30-35 min.; Bundt pan 36-46 min.; 30 cupcakes 14-19 min.

Additional details:

Directions:

: You Will Need: 1 1/3 cup water, 1/3 cup vegetable oil, 3 large eggs.
1. Prep: Preheat
oven to 350 degrees F. for metal or glass pans, 325 degrees F. for dark or coated
pans. Grease sides and bottom of each pan with shortening. Flour lightly. (Use baking
cups for cupcakes.).
2. Mix: Blend dry mix, water, oil and eggs in large bowl at
low speed until moistened (about 30 seconds). Beat at medium speed for 2 minutes.
Pour batter in pans and bake immediately.
3. Bake following chart below. Add 3-5
minutes to bake time for dark or coated pans. Cake is done when toothpick inserted
in center comes out clean. Cool in pan on wire rack for 15 minutes. Cool completely
before frosting. Pan Size: 2 8- inch, Bake Time: 33 - 36 min. Pan Size: 2 9-inch,
Bake Time: 28-31 min. Pan Size: 13 x 9-inch, Bake Time: 32-35 min. Pan Size: Bundt,
Bake Time: 38-43 min. Pan Size: 24 Cupcakes, Bake Time: 18-21 min.
Lower Fat Recipe:
Prepare and bake following the directions above except using 1 cup water, 1/3 cup
unsweetened applesauce and 3 eggs. Reduce baking time 1-2 minutes.

High Altitude:
(over 3, 500 ft.). Heat oven to 350 degrees F. Stir 1/4 cup flour into mix. Mix as
directed above except using 1 1/3 cups water, 1/3 cup oil and 3 eggs. Bake at 350
degrees F: Two 8-inch pans 20-25 min.; Two 9-inch pans 28-33 min.; 13x9-inch pan
30-35 min.; Bundt pan 36-46 min.; 30 cupcakes 14-19 min.

Warnings/Caution
: Contains: wheat, soy, milk. Manufactured on equipment that also processes tree
nuts (pecans).
Category: Food/Drink
EAN: 0644209411801
UPC 12: 644209411801
Number of scans:
Last modified: Monday, 10-Nov-2008 4:15 PM ET
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