Item: Crunchy Fish Sticks
Size: 24 Oz
Brand: Southern Home
Directions: For crispiest coating we recommend Conventional Oven Preparation.
Conventional Oven Or Toaster Oven:
1. Preheat oven to 425 degrees F.
2. Place frozen fish sticks on a baking sheet.
3. Bake 8 minutes.
4. Turn over fish sticks and bake an additional 8-10 minutes or until done.
Note: Oven temperatures may vary; adjust cooking times accordingly.
1. Place frozen fish sticks on a microwavable plate lined with 2 paper towels.
2. Microwave on MEDIUM (50% power) as suggested in cooking chart, rotating plate once during cooking. Let stand 2-3 minutes before serving.
Microwave Cooking Chart:
Number Of Sticks Total Time On Medium
2-4 2-3 minutes
5-7 3 1/2 - 5 1/2 minutes
8-10 6-7 minutes
Note: Cooking times will vary by oven model and wattage.
Recommend cooking times are based on a 700 watt oven.
Ingredients: Minced cod, enriched bleached wheat flour (flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), vegetable oil (soybean and/or canola oil), water, wheat flour, yellow corn flour, contains less than 2% of the following: salt, corn starch, leavening (sodium aluminum phosphate, sodium bicarbonate), sodium tripolyphosphate (to retain moisture), yeast, onion powder, hydroxypropyl, methylcellulose, sugar, dextrose, caramel color, extractives of paprika, annato, and tumeric (for color), natural flavor. Contains: wheat, fish, soy
UPC 12: 688267043086
Number of scans:
Last modified: Monday, 14-Jun-2010 04:04 AM ET
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