Item: Bake Shop Swirlz - Strawberry
Size: 13.3 oz
Brand: Eggo
Directions:
Keep frozen until ready to use. Toaster: Warm in toaster at Medium heat setting.
Two toasting cycles may be required to heat completely. Allow to cool briefly before
removing from toasting appliance. Note: Toaster heating capabilities vary. Please
refer to manufacturer's instructions. Toaster oven: 1. Preheat to 350 degrees F.
Place Swirlz flat on oven rack for about 5 minutes or until crispy and hot. Children
should be supervised when toasting product. Do not leave toaster unattended.
Ingredients:
Water, Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin
B1), Riboflavin (Vitamin B2), Folic Acid], High Fructose Corn Syrup, Sugar, Dextrose,
Vegetable Oil (Soybean Oil, Palm Oil and Palm Kernel Oil with TBHQ and Citric Acid
for Freshness), Eggs, Contains Two Percent or Less of Leavening (Baking Soda, Sodium
Aluminum Phosphate, Monocalcium Phosphate), Modified Corn Starch, Corn Syrup Solids,
Baker's Cheese (Pastuerized Milk, Cheese Cultures, Salt, Enzymes), Salt, Calcium
Carbonate, Dried Strawberries, Dried Apples, Dried Pears, Citric Acid, Modified Wheat
Starch, Natural and Artificial Flavors, Sodium Caseinate, Malic Acid, Whey, Cellulose
Gel, Cellulose Gum, Methylcellulose, Apple Fiber, Maltodextrin, Soy Lecithin, Color
Added, Caramel Color, Potassium Sorbate (Preservative), Sodium Citrate, Sodium Benzoate
(Preservative), Lactic Acid, Vitamin A Palmitate, Datem, Niacinamide, Reduced Iron,
Xanthan Gum, Red No. 40, Yellow No. 5, Blue No. 2, Pyridoxine Hydrochloride (Vitamin
B1), Red No. 40 Lake, Riboflavin (Vitamin B2), Yellow No. 6, Blue No. 2 Lake, Vitamin
B12.
Additional details:
Warnings/Caution
: Contains wheat, egg, milk and soy ingredients. If Swirlz is overheated filling
may become extremely hot and cause burns. Use care when heating this product. Heated
Swirlz may be too hot to handle.
Category: Food/Drink
EAN: 0038000396823
UPC 12: 038000396823
Number of scans:
Last modified: Sunday, 18-Apr-2010 5:16 PM ET
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