Item Detail for Jell-O Pudding & Pie Filling - Cook & Serve

Item: Pudding & Pie Filling - Cook & Serve - Vanilla Reduced Calorie Sugar Free
Size: .8 oz
Brand: Jell-O
Directions:
: 1. Stir mix into 2 cups fat free milk (Lactose-reduced milk can also be used but may result in a softer set. Do not use nonfat dry milk - pudding will be thin. For optimum flavor, do not use soy milk) in medium saucepan. 2. Cook on medium heat until mixture comes to a full boil, stirring constantly. 3. Pour into dessert dishes. (Pudding thickens as it cools.) Serve warm or chilled. Store leftover pudding in refrigerator. Makes 4 (1/2-cup) servings. Traditional Pie: Makes 6 servings. 1. Prepare as directed for pudding. Cool 5 min., stirring twice. 2. Pour into cooled 9-inch baked pastry crust or Graham Pie Crust. For deep-dish pastry crust, use 2 pkg. (4-serving size each) pudding and 3-1/2 cups milk. 3. Refrigerate at least 3 hours (or 4 hours for fuller pie) or until set. Store in refrigerator. Microwave: 1. Stir mix into 2 cups milk in 1-1/2-qt microwaveable bowl. 2. Microwave on High 6 min. or until mixture comes to a full boil, stirring every 2 min. Microwave ovens vary; cooking time is approximate.
Ingredients:
Cornstarch, Modified Cornstarch, Salt, Contains Less than 2% of natural and Artificial Flavor, Calcium Carrageenan (Thickener), Aspartame (Phenylketonurics: Contains Phenylalanine) and Acesulfame Potassium (Sweeteners), Polysorbate 60 (Prevent Scorching), Yellow 5, Yellow 6.
Category: Food/Drink
EAN: 0043000208113
UPC 12: 043000208113
Number of scans:
Last modified: Friday, 09-Jan-2009 12:41 AM ET

Options

Submit Update/details

Directions:

Ingredients:

Options

Menu